Speciality: Menu in which you can choose from combined dishes, salads, portions, hamburgers, sandwiches and sandwiches. Always accompanied by a pintxo bar. Pintxos and tortillas are also made to order. During the week, we also offer half menus for €6.50.
We offer: Special cuisine for people with Celiac Disease: offering them the greatest number of dishes possible; For this we have adapted a part of the kitchen, with new materials, to guarantee and thus avoid any cross contamination.
Known for: The quality of products and respect for customers.
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