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  • Bascook photo
  • Bascook photo
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Information

Featured: Aitor Elizegi’s kitchen

Speciality: urban & basque, green & local cuisine, eating & alai in a modern restaurant located in the old salt warehouse.

We offer: Menu, tasting menus and Bascook menu from Monday to Friday. Vegetarian and vegan dishes.

Essential: try the gilda makis.

Known for: quality local products

In three words: cosmopolitan signature cuisine

Contact

Barroeta Aldamar, 8 (Bilbao)

94 400 99 77

reserva@bascook.com

www.bascook.com

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