Information
Specialty: Basque cuisine focused on quality ingredients and tradition, with homemade sauces, in a warm and welcoming atmosphere.
We offer: At Kirol, we want to offer you a unique experience, inspired by Basque culinary tradition, where the quality of the ingredients shines through, to be savored in a warm and welcoming atmosphere with friendly and attentive service.
Essential: One of their star dishes is txangurro (spider crab). They also feature seasonal produce, homemade sauces, fish from the Cantabrian Sea, and Eusko Label T-bone steaks.
Known for: The quality of their fish and meats and a carefully curated traditional menu that combines technique, flavor, a welcoming atmosphere, and friendly and attentive service.
In three words: Quality ingredients, tradition, and warmth.
Contact
C. de Bertendona, 8, Bajo (Bilbao)
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