Information
Featured: Mentioned in ABC as one of the best steakhouses in the Basque Country.
Speciality: Grill restaurant.
We offer: Grill menu, grilled meat and fish from the Bay of Biscay, menu of the day at €9.90 and special menu during the week and at the weekend.
Essential: Try the grilled steak from the country and fish from the Bay of Biscay and turbot.
Known for: Being a people of chops and we handle everything at home from salads to homemade ice cream.
In three words: Quality in the product, welcoming and professionalism.
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