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Featured: Kitchen open continuously from 10 am to 1 am, own nurseries.
Speciality: Fish, seafood, Iberian and Basque cuisine.
We offer: Meats, local and seasonal products. Authentic Galician beef chop,
Essential: Try the fish and shellfish of the day, porto boletus with foie, baby squid in ink, pil-pil cod and chopped sirloin.
Known for: Our seafood and fresh fish, top quality products, a bar with a wide assortment of pintxos and casseroles, 50 years of experience.
In three words: Quality, service and experience in a cosmopolitan environment.
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